Entree
Selections:
Chicken
Breast, Fried Chicken, Chicken Marsala, Roast Beef, Meatballs in a Mushroom Glaze Sauce, Kielbasa & Sauerkraut, Pork Tenderloin, Baked Cod, Battered Cod Filets, Salmon
Potato
Selections:
Mashed Potatoes with Gravy, Baked Au Gratin, Seasoned Red Skins
Vegetable
Selections:
Green Beans, Glazed Carrots, Buttered Corn, Mixed
Vegetables
Pasta
Selections:
Mostaccioli, Fettuccini, Spaghetti
Salad
Selections:
Tossed
Salad, Broccoli Salad, Pasta Salad, Potato Salad,
Chinese Cabbage Salad, Cottage Cheese, Cole Slaw,
Three Bean Salad, Cut Vegetables &
Dip, Fruit