Dinner Menu

Our Full Service Menu Options:

Sit down meals are served with a tossed salad, dinner rolls, coffee & dessert.

Filet Mignon
8 oz. filet topped with sautéed
mushrooms, served with a baked
potato & vegetables
~ $ Market Price

Pork Tenderloin
Served with a baked potato
& vegetables
$19.99

Chicken Breast
Served with a baked potato
& vegetables
$19.99

New York Strip Steak
12 oz. strip topped with sautéed
mushrooms, served with a baked
potato & vegetables
~ $ Market Price

Baked White Fish
Served with a baked potato
& vegetables
$20.99

Salmon
Served with a baked potato
& vegetables
$20.99

Dinner Menu/ 

Our Buffets:

Deluxe Buffet
Includes your choice of three entrees, Mostaccioli, a potato and vegetable
- plus an assortment of salads (for parties of 75 or more)
$23.99

Standard Buffet
Includes your choice of two entrees, Mostaccioli, a potato and vegetable
- plus an assortment of salads (for parties of 50 or more)
$21.99

Dinner Menu/

Customize Your Buffet Choices

Sit down meals are served with a tossed salad.
All meals come with dinner rolls, coffee and dessert.

Entree Selections:
Chicken Breast, Fried Chicken, Chicken Marsala, Chicken Picante, Meatballs in a mushroom glaze sauce, Kielbasa & Sauerkraut, Roast Beef, Battered Cod Filets, Pork Tenderloin

Potato Selections:
Mashed Potatoes with Gravy, Baked Au Gratin, Seasoned Red Skins

Vegetable Selections:
Green Beans, Glazed Carrots, Buttered Corn, Mixed Vegetables

Salad Selections:
Tossed Salad, Broccoli Salad, Pasta Salad, Potato Salad, Cottage Cheese,
Cole Slaw, Cut Vegetables & Dip, Fruit

Dinner Menu/

Room Rental and Linen Services are included.
Add 6% Michigan sales tax and 18% gratuity.
All buffets must have at least 50 people.